Archive | September, 2011
Grazing Asia London Supper Club

Reviews of Grazing Asia

Tweet Here are some reviews of our first Grazing Asia event By the London Foodie

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Grazing Asia Supper Club

Announcing Autumn Dates for Grazing Asia Events

Tweet We have finally put together a few Grazing Asia events for the next few months. We are doing some supper clubs and some cooking clubs and other fun things to be announced later. All the details of the events are here and to book, please email us at Bookings@GrazingAsia.com  

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Grazing Asia

Behind the scenes at a supper club

Tweet Preparing lunch for 40 people is no simple matter. When we had to cater for our first Grazing Asia Supper Club recently, we had a mountain of food to prep in an unfamiliar kitchen. The first challenge was trying to estimate the amount of ingredients to supersize the normally domestic recipes. This is quite [...]

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Seared Tuna with Yuzu Ponzu & Sesame Dressing

Grazing Asia At Fifteen – The Menu

Tweet We served a 5 course menu for Sunday lunch at the event at jamie Oliver’s Fifteen, featuring the 4 different cuisines; Japanese, Burmese, Vietnamese and Malaysian.       Spicy Burmese Fishball Salad aka Nga-pè Thoh(k)   Baked Crispy Pork Belly with Banh Cuon, Pickled and Fried Shallots with Vietnamese Cured Ham, Thai Basil [...]

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